French Fry Seasoning
Introduction
If you’re a fan of French fries, then you know how important the right seasoning can be! This brings a burst of flavor that will make your fries unforgettable. It’s simple to prepare and takes your fries from good to great in no time.
Why Make This Recipe
Making your own French Fry Seasoning is a fantastic way to add flavor without all the extra additives found in store-bought versions. Plus, it’s quick, easy, and customizable based on your taste preferences. This seasoning can be used not just for fries, but for other snacks too!
How to Make French Fry Seasoning
Making this delicious seasoning is super easy! Just gather the following ingredients:
Ingredients:
- 2 tablespoons salt
- 1 tablespoon paprika
- 2 teaspoons garlic powder
- 1 tablespoon pepper
- 1 tablespoon parsley
- 1/8 teaspoon cayenne pepper
- 1/8 teaspoon garlic salt
- 1/8 teaspoon celery salt
Now, follow these simple steps:
Directions:
- Add the salt, paprika, garlic powder, pepper, parsley, cayenne pepper, garlic salt, and celery salt to a medium bowl and combine well.
- Dust over your fresh hot French fries before eating.
How to Serve French Fry Seasoning
This seasoning is best served right on top of your hot, crispy fries. Just sprinkle it generously and enjoy! You can also use it on other fried snacks, roasted vegetables, or even popcorn for an extra kick.
How to Store French Fry Seasoning
You can store any leftover seasoning in a small airtight container. Keep it in a cool, dry place, and it’ll stay fresh for up to six months. Just give it a good shake before use to mix it all up again.
Tips to Make French Fry Seasoning
- Taste as you go! If you like things a bit spicier, feel free to add more cayenne pepper.
- If you prefer a saltier taste, you can increase the salt, but be careful not to go overboard.
- Experiment with adding your favorite herbs or spices for a unique twist.
Variation
You can easily customize this seasoning. Consider adding some dried oregano or chili powder for different flavors. The possibilities are endless!
FAQs
1. What is French fry seasoning made of?
French fry seasoning is typically a blend of spices including paprika, garlic powder, onion powder, salt, pepper, and sometimes cayenne or herbs like parsley. This combination enhances the flavor and creates a mouthwatering seasoning for crispy fries.
2. What should you season fries with?
Season fries with a mix of salt, paprika, garlic powder, and pepper for classic flavors. For extra flair, you can add parmesan, chili powder, or ranch seasoning. The key is to season immediately after frying or baking to ensure the spices stick.
3. What is the red seasoning they put on fries?
The red seasoning often seen on fries is a mix of paprika and cayenne pepper. It provides a slight smoky, spicy kick that complements the crispy fries perfectly.
4. Is French fry seasoning the same as seasoning salt?
Not exactly. French fry seasoning is typically a specialized blend tailored for fries, including additional spices like paprika and garlic powder. Seasoning salt is more generic and can be used on a variety of foods.
Now you’re all set to spice up your fries with this fantastic French Fry Seasoning! Enjoy every bite!